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Classic noodles tossed with garlic and veggies.
Wok tossed rice sauted with seasonal vegetables.
Diced paneer, deep fried and tossed in a tangy chilli sauce.
The Indian-Chinese fusion food! Deep fried vegetable dumplings tossed in Chinese sauces
Rice cooked with cumin & other fragrant spices
Soft and fluffy flatbread flavored with garlic
A traditional Indian flatbread slow cooked to a crisp on a preheated tandoor.
Soft and spongy kulcha with a spicy filling
A traditional Indian flatbread slow cooked to a crisp on a preheated tandoor.
Layered Indian bread, flavoured with herbs and loaded with butter.
Delicious Indian paratha which is stuffed with spicy Potato Masala
Whole wheat and gram flour flatbread spiced with freshly ground masalas
Soft and chewy white flour flatbread baked in a tandoor
Soft and Round Indian flatbreads
Roti of chakki atta baked in middle flame.
Malai Kofta is a popular paneer dish, Potato and Paneer Kofta in a creamy rich mild and and lightly sweet gravy with cashews in it.
Pulao Rice+Dal+Paneer Butter Masala+Aloo Dum+Chana Masala+Kulcha+Butter Tandoori Roti [Subject to Availability]
Pulao+Dal Makhni+Aloo Dum+Paneer+2 Roti butter